Rapid Screening in Microbiology by FT-IR
FT-IR spectroscopy has been shown to be an effective tool to classify bacteria, yeast, and fungi at the strain, species, and genus level. Compared to traditional microbiological techniques, IR sampling is less time-consuming. Microbiological applications for FT-IR analysis include a rapid method of identification and screening, quality control for food and pharmaceutical fields, and assessment of growth environment on cell and cell byproduct physiology.
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